So today, we’re making Shakshouka. Yeah, I’m back with my first entry in a while. I may be back this week. Or next. Or next year. WHO KNOWS? The world is on fire. Anyway. . . What the fuck is Shakshouka? Well, basically it’s a dish with eggs poached in a flavorful, thick, tomato-based sauce and it’s goddamn delicious. There are variations of the sauce … Continue reading Shakshouka all up in this. . .