It’s been a busy cooking weekend.  FINALLY a weekend where I can just “relax” (ha!!!) and be a maniac in the kitchen all weekend. For breakfast, I made that delightful smoked salmon and cheesy dill omelet with the horseradish cream sauce and capers…seriously, that’s a new hit in the house. Later for dinner, we were having company over, a delightful man we met when he lost … Continue reading Pig meat, cream, and booze…OH MY!

Ok, so this is something I’ve been wanting to make for a while, and I’m glad I finally did. It’s simple yet fancy-as-fuck.  I was inspired by a smoked salmon and pita platter thing I got at the Seattle Airport at some little cafe a while back while waiting for my flight, which exceeded my expectations.  The thing that tipped it over for me, I … Continue reading Slammin Smoked Salmon in your…mouth.

I just gotta say…when I was doing the low carb thing, I was super annoyed by the amount of carbs (just naturally occurring sugars, whatever) in a poblano pepper. WHY ARE THEIR NINE GRAMS OF CARBS IN A FUCKING PEPPER?  I mean, of course it’s dependent on the size of the pepper, but these peppers are mostly the same size…hell, I don’t know. YOU’RE A … Continue reading PEPPERS IN YOUR FACE…with cheese.

Do you wake up sometimes and think, G’DAMN, I WANT A GIANT PHILLY CHEESE STEAK SAMMICH IN MY MOUTH!? Just me?  Yeah, I didn’t think so. Well, I had happened upon a recipe for a Keto Philly Cheese Steak Wrap and it didn’t move me, so I decided to do my own thing.  And was super stoked that I had the ingredients on hand. And even … Continue reading More like Philly SEX Steak, AMIRIGHT?

Ok, I am a huge Best Foods/Hellmann’s Mayo whore. It’s the best goddamn mayo, and others fail to live up to it. It’s the perfect mayo. BUT I kept hearing about this avocado mayo because it’s supposed to be good for you, better for you than other mayo, and yeah, I get that. So I bought this one. It came highly rated, zero carbs of course, … Continue reading Weird Mayonnaise